Nutrition Facts & Ingredients
Serving Size 1 cup
Total Fat 3g
Sat. Fat 0.5g
Trans. Fat 0g
Carbohydrate Total 16g
Beef Stock, Water, Carrots, Potatoes, Seasoned Beef-Beef Broth And Modified Food Starch Product (Beef, Beef Broth, Salt, Modified Food Starch, Sodium Phosphate, Spice), Tomato Puree (Water, Tomato Paste), Contains Less Than 2% Of: Modified Food Starch, Celery, Peas, Vegetable Oil, Wheat Flour, Salt, Flavoring, Soy Sauce (Wheat, Soybeans, Salt, Maltodextrin), Hydrolyzed Wheat Gluten, Yeast Extract, Caramel Color, Beef Extract, Spice, Beef Tallow, Sesame Seed Oil, Glutamic Acid, Xanthan Gum, Garlic Extract, Soy Lecithin, Partially Hydrogenated Soybean Oil, Onion Extract.
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.