Potato Broccoli Cheese Soup
Campbell’s® Homestyle

Potato Broccoli Cheese Soup

Nutrition Facts*

Serving Size 1 cup

  • Amount/Serving

  • Calories

    170

  • Fat Calories

    90

  • % DV**

  • Total Fat 10g

    14%

  • Sat. Fat 2.5g

    13%

  • Trans. Fat 0g

  • Cholesterol 5mg

    2%

  • Sodium 790mg

    33%

  • Carbohydrate Total 16g

    5%

  • Fiber 2g

    8%

  • Sugars 3g

  • Protein 3g

  • Vitamin A

    2%

  • Vitamin C

    6%

  • Calcium

    4%

  • Iron

    4%

Ingredients

Chicken Stock, Potatoes, Broccoli, Vegetable Oil (Corn, Canola, And/or Soybean), Celery, Contains Less Than 2% Of: Modified Food Starch, Cheese Paste (Monterey Jack Cheese [Milk, Cultures, Salt, Enzymes], Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Surface Ripened Semisoft Cheese [Milk, Cultures, Salt, Enzymes], Whey, Water, Salt), Onions*, Salt, Wheat Flour, Sugar, Soy Protein Concentrate, Cheddar Cheese Paste (Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Water, Nonfat Dry Milk, Salt), Monosodium Glutamate, Garlic*, Spice, Chicken Broth*, Cane Sugar, Flavoring, Yeast Extract, Chicken Fat. *dried

* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.

** % Daily Values (DV) are based on a 2,000 calorie diet.