Nutrition Facts & Ingredients
Serving Size 1 cup
Total Fat 5g
Sat. Fat 2g
Trans. Fat 0g
Carbohydrate Total 19g
Chicken Stock, Carrots, Chicken Meat, Cream (Milk), Rice, Mushrooms, Red Peppers, Spinach, Contains Less Than 2% Of: Water, Sugar, Modified Food Starch, Vegetable Oil, Green Curry Paste (Green Chili Peppers, Onion, Ginger, Sea Salt, Lemongrass, Garlic, Vinegar, Spices, Dehydrated Garlic And Onion, Yeast, Flavors, Lime Juice Concentrate), Onions*, Cayenne Pepper Sauce (Cayenne Peppers, Vinegar, Salt, Garlic), Soy Sauce (Water, Soybeans, Salt, Wheat), Salt, Coconut Milk (Coconut Milk, Maltodextrin, Sodium Caseinate [Milk])*, Roasted Garlic*, Soy Protein Concentrate, Flavoring (Including Soybean Oil, Soy Lecithin), Monosodium Glutamate, Celery, Onions, Spice, Sodium Phosphate, Cornstarch, Yeast Extract, Chicken*, Chicken Fat. *dehydrated
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.