Condensed Soup
Ingredients Chicken Stock, Water, Modified Cornstarch, Wheat Flour, Cream, Chicken Meat, Contains Less Than 2% Of: Vegetable Oil, Seasoning (Potassium Salt, Salt, Natural Flavoring), Salt, Dried Chicken, Natural Flavoring, Soy Protein Concentrate, Beta Carotene For Color, Yeast Extract, Chicken Fat, Soy Protein Isolate, Sodium Phosphate, Celery Extract, Onion Extract, Garlic Juice Concentrate. Contains: Wheat, Milk, Soy
Campbell’s® Condensed 25% Less Sodium* Cream of Mushroom Soup is just the beginning of any great recipe. Each can is a great ingredient for cooking in the kitchen, with 25% less sodium than our regular product*! Customize and create recipes with Campbell’s 25% Less Sodium Cream of Mushroom Soup, which starts with fresh cream, mushrooms, and garlic for a smooth flavor that instantly adds creamy comfort to your favorite dishes. Try Campbell’s 25% Less Sodium Cream of Mushroom Soup as substitute for a roux or béchamel sauce or use it as a start to recipes like chicken curry or garlic parmesan chicken to develop delicious results. With high-quality ingredients, this pantry staple always delivers feel good nourishment and is the perfect start to create weeknight family dinners that everyone will love. M’m! M’m! Good!® *640mg sodium per serving vs 860mg in our regular Cream of Mushroom Soup.
Campbell’s® Condensed Cream of Chicken Soup is just the beginning of any great recipe. Join Campbell’s in cooking in the kitchen with Condensed Cream of Chicken Soup that instantly adds creamy, rich comfort to any dish. This Cream of Chicken Soup starts with farm fresh cream, high-quality chicken stock and tender roasted chicken raised without antibiotics. Try it as a recipe starter as a substitute for a roux or béchamel sauce or add it to your next one-pot pasta, 15-minute chicken & rice, or easy chicken pot pie. With high-quality ingredients, Campbell’s Cream of Chicken Soup is food you can feel good about – let’s start something good. M’m! M’m! Good!®
Campbell’s® Condensed Healthy Request® Cream of Mushroom Soup is just the beginning of any great recipe. Each heart healthy* serving is a great ingredient for cooking family favorites. Start any great meal with this Healthy Request® Cream of Mushroom Soup starts with farm fresh cream, and mushrooms and garlic that instantly adds creamy and rich flavor to your favorite dishes. Plus, this cream of mushroom soup has 50% less sodium and 50% less fat than our regular product**! Try it as a substitute for a roux or béchamel sauce or use it as a start to your next weeknight meal, like easy chicken & veggie pasta. With high-quality ingredients, this canned Cream of Mushroom Soup always delivers feel good nourishment. Campbell’s® Healthy Request® Cream of Mushroom Soup is food you can feel good about – let’s get ready to create. M’m! M’m! Good!® *While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. **410mg sodium, 2.5g fat per serving vs. 860 sodium, 7g fat in our regular cream of mushroom soup.