SpaghettiOs® with Meatballs
SpaghettiOs®

SpaghettiOs® with Meatballs

Nutrition Facts*

Serving Size 1 cup

  • Amount/Serving

  • Calories

    210

  • Fat Calories

    50

  • % DV**

  • Total Fat 6g

    9%

  • Sat. Fat 2g

    10%

  • Trans. Fat 0g

    0%

  • Poly. Fat 1g

    0%

  • Mono. Fat 2.5g

    2.5%

  • Cholesterol 20mg

    7%

  • Sodium 600mg

    25%

  • Potassium 350mg

    10%

  • Carbohydrate Total 30g

    10%

  • Fiber 3g

    12%

  • Sugars 11g

  • Protein 10g

    13%

  • Vitamin A

    10%

  • Vitamin C

    0%

  • Calcium

    2%

  • Iron

    10%

  • Thiamin

    10%

  • Riboflavin

    10%

  • Niacin

    15%

Ingredients

Water, Tomato Puree (Water, Tomato Paste), Meatballs (Beef And Pork, Water, Bread Crumbs [Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Salt, Yeast, Soybean Oil], Soy Protein Concentrate, Salt, Dehydrated Onion, Dehydrated Garlic, Beef Flavor [Beef Stock, Flavoring, Salt], Flavoring), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Carrot Juice Concentrate, Salt, Vegetable Oil, Yeast Extract, Citric Acid, Enzyme Modified Butter, Reconstituted Skim Milk, Ascorbic Acid (Vitamin C), Flavoring, Malic Acid, Onion Extract, Succinic Acid.

* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.

** % Daily Values (DV) are based on a 2,000 calorie diet.