Nutrition Facts & Ingredients
Serving Size 1 cup
Total Fat 6g
Sat. Fat 3g
Trans. Fat 0g
Carbohydrate Total 19g
Water, Diced Tomatoes In Tomato Juice, Seasoned Beef (Beef, Salt, Spice Extract), Seasoned Cooked Beef Crumbles (Beef, Salt, Flavoring), Tomato Puree (Water, Tomato Paste), Rice, Cooked Black Beans, Corn, Red Peppers, Contains Less Than 2% Of: Onions**, Cheese Paste (Monterey Jack Cheese [Milk, Cultures, Salt, Enzymes], Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Surface Ripened Semisoft Cheese [Milk, Cultures, Salt, Enzymes], Whey, Water, Salt), Modified Food Starch, Sour Cream (Cultured Cream, Nonfat Milk)**, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Salt, Monosodium Glutamate, Sugar, Spices, White Corn Flour, Paprika, Garlic**, Citric Acid. **dehydrated ***may Contain Traces Of Wheat
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.