Healthy Request® Cheddar Cheese Soup
Healthy Request®

Healthy Request® Cheddar Cheese Soup

Nutrition Facts*

Serving Size 0.5 cup condensed

  • Amount/Serving

  • Calories

    60

  • Fat Calories

    10

  • % DV**

  • Total Fat 1g

    2%

  • Sat. Fat 0.5g

    3%

  • Trans. Fat 0g

  • Poly. Fat 0g

  • Mono. Fat 0g

    0.5%

  • Cholesterol 5mg

    2%

  • Sodium 410mg

    17%

  • Potassium 550mg

    16%

  • Carbohydrate Total 12g

    4%

  • Fiber 0g

    0%

  • Sugars 2g

  • Protein 1g

  • Vitamin A

    20%

  • Vitamin C

    0%

  • Calcium

    4%

  • Iron

    0%

Ingredients

Water, Modified Food Starch, Wheat Flour, Dehydrated Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Whey, Salt, Sodium Phosphate), Contains Less Than 2% Of: Dehydrated Cheese Blend (Whey, Semisoft Cheese [Milk, Cultures, Salt, Enzymes], Buttermilk Solids, Salt, Butter, Calcium Phosphate, Sodium Phosphate, Lactic Acid, Enzyme Modified Butteroil), Sugar, Potassium Chloride, Flavoring (Soy), Salt, Beta Carotene For Color, Enzyme Modified Butter, Skim Milk, Yeast Extract, Disodium Inosinate And Disodium Guanylate, Lactic Acid, Spice, Mixed Triglycerides, Annatto Extract For Color, Mustard Extract, Soy Lecithin, Butter (Cream), Dehydrated Butter (Cream, Salt), Dehydrated Cream (Cream, Soy Lecithin), Buttermilk, Whey Protein Concentrate, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Milk, Cultures, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate), Enzyme Modified Butter Fat And Oil, Whey.

* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.

** % Daily Values (DV) are based on a 2,000 calorie diet.