Campbell’s® Condensed French Onion Soup is our rich combination of quality beef stock bursting with melt-in-your-mouth onions. Dress it up in diverse recipes like French Onion Sliders, French Onion Dip or French Onion Turkey Casserole. For ideas, visit CampbellsKitchen.com.
Nutrition Facts & Ingredients
|About 2.5 Servings Per Container|
|Serving size||1/2 Cup (120mL) Condensed Soup|
|Amount per serving|
|% Daily Value*|
|Includes <1g Added Sugars||2%|
|*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Beef Stock, Onions, Water, Dehydrated Onions, Potato Starch, Contains Less Than 2% Of: Salt, Yeast Extract, Vegetable Oil, Sugar, Monosodium Glutamate, Flavoring, Caramel Color, Beef Flavor (Contains Beef Stock, Yeast Extract), Hydrolyzed Yeast Protein, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Natural Flavoring (Milk), Hydrolyzed Soy Protein, Beef Fat, Citric Acid, Potassium Chloride, Dextrose, Lactic Acid, Hydrolyzed Wheat Gluten.
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.