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Condensed Soup
Ingredients Water, Mushrooms, Vegetable Oil (Corn, Canola, And/Or Soybean), Modified Cornstarch, Wheat Flour, Contains Less Than 2% Of: Cream, Whey, Yeast Extract, Soy Protein Concentrate, Natural Flavoring, Dried Garlic. Contains: Wheat, Milk, Soy
Campbell’s Condensed 98% Fat Free* Cream of Mushroom Soup is just the beginning any great recipe. Join Campbell’s in cooking in the kitchen with Cream of Mushroom Soup with no sugar added** that instantly adds creamy comfort to any dish. This Cream of Mushroom Soup starts with high-quality mushrooms, garlic, and farm fresh cream. Try Campbell’s 98% Fat Free* Cream of Mushroom Soup in Swedish Meatballs or Easy One-Pot Beef Stroganoff! With high-quality ingredients, this canned Cream of Mushroom Soup always delivers feel-good nourishment. Campbell’s 98% Fat Free Cream of Mushroom Soup is food you can feel good about. M’m! M’m! Good!® *See nutrition panel for sodium content. **Not a low-calorie food. See Nutrition Panel for calorie and sugar content.
Campbell’s Condensed Cream of Chicken & Mushroom Soup is just the beginning of any great recipe. Join Campbell’s in the kitchen with this rich and creamy Cream of Chicken & Mushroom Soup. Customize and create with this Cream of Chicken & Mushroom Soup, which starts with a flavorful combination of stock, mushrooms and tender chicken raised without antibiotics, and farm fresh cream for a smooth and rich flavor like no other. Try it as substitute for a roux or béchamel, and just add a protein or veggies. Or, make it the start of your next weeknight meal, like Quick Creamy Chicken & Noodles. With high-quality ingredients, this canned soup always delivers feel-good nourishment. Campbell’s Cream of Chicken & Mushroom Soup is food you can feel good about – let’s get ready to create. M’m! M’m! Good!®
Campbell’s® Condensed 25% Less Sodium* Cream of Mushroom Soup is just the beginning of any great recipe. Each can is a great ingredient for cooking in the kitchen, with 25% less sodium than our regular product*! Customize and create recipes with Campbell’s 25% Less Sodium Cream of Mushroom Soup, which starts with fresh cream, mushrooms, and garlic for a smooth flavor that instantly adds creamy comfort to your favorite dishes. Try Campbell’s 25% Less Sodium Cream of Mushroom Soup as substitute for a roux or béchamel sauce or use it as a start to recipes like chicken curry or garlic parmesan chicken to develop delicious results. With high-quality ingredients, this pantry staple always delivers feel good nourishment and is the perfect start to create weeknight family dinners that everyone will love. M’m! M’m! Good!® *640mg sodium per serving vs 860mg in our regular Cream of Mushroom Soup.
Campbell’s® Condensed Healthy Request® Cream of Mushroom Soup is just the beginning of any great recipe. Each heart healthy* serving is a great ingredient for cooking family favorites. Start any great meal with this Healthy Request® Cream of Mushroom Soup starts with farm fresh cream, and mushrooms and garlic that instantly adds creamy and rich flavor to your favorite dishes. Plus, this cream of mushroom soup has 50% less sodium and 50% less fat than our regular product**! Try it as a substitute for a roux or béchamel sauce or use it as a start to your next weeknight meal, like easy chicken & veggie pasta. With high-quality ingredients, this canned Cream of Mushroom Soup always delivers feel good nourishment. Campbell’s® Healthy Request® Cream of Mushroom Soup is food you can feel good about – let’s get ready to create. M’m! M’m! Good!® *While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. **410mg sodium, 2.5g fat per serving vs. 860 sodium, 7g fat in our regular cream of mushroom soup.