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Our easy Baked Cauliflower Bites recipe is versatile enough to be either a unique side dish or a fun app for your next party. Cream of Cremini and Shiitake soup adds a unique flavor while cheese and breadcrumbs add richness and texture. You can make these crisp little bites in your oven, or see the tip below to make them in your air fryer in half the time!
Heat the oven to 400°F. While the oven is heating, line a rimmed baking sheet with parchment paper.
Stir the soup, onion powder and dry mustard in a large bowl. Add the cauliflower and toss to coat. Place the coated cauliflower on the baking sheet. Stir the cheeses and bread crumbs in a medium bowl. Sprinkle the mixture over the cauliflower.
Bake for 25 minutes or until the cauliflower is lightly browned and tender.
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.