Campbell’s® Condensed Cream of Mushroom Soup is a smooth, rich combination of mushrooms and cream with garlic. Versatile and easy to use, expedite comforting from-scratch meals—Breakfast Frittatas, Beef Stroganoff, Green Bean Casserole and more!—by using our Cream of Mushroom Soup as your go-to ingredient. More than 1,000 recipe ideas available on CampbellsKitchen.com.
Nutrition Facts & Ingredients
|About 2.5 Servings Per Container|
|Serving size||1/2 Cup (120mL) Condensed Soup|
|Amount per serving|
|% Daily Value*|
|Includes 0g Added Sugars||0%|
|*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Water, Mushrooms, Vegetable Oil (Corn, Canola, And/or Soybean), Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Salt, Cream (Milk), Whey*, Soy Protein Concentrate, Monosodium Glutamate, Yeast Extract, Flavoring, Garlic*. *dehydrated.
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.