Campbell’s® Condensed Cream of Mushroom with Roasted Garlic Soup is a delicate blend of mushrooms, cream and roasted garlic. Keep our rich, savory soup stocked to dress up boring meats and add pizzazz to recipes. For cooking inspiration, visit CampbellsKitchen.com.
Nutrition Facts & Ingredients
|Serving size||1/2 Cup (120mL) Condensed Soup|
|About 2.5 Servings Per Container|
|Amount per serving|
|Calories||90||Calories from Fat 45|
|% Daily Value*|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.|
Water, Mushrooms, Vegetable Oil (Corn, Canola, And/or Soybean), Modified Food Starch, Wheat Flour, Tomato Puree (Water, Tomato Paste), Contains Less Than 2% Of: Salt, Cream (Milk), Monosodium Glutamate, Soy Protein Concentrate, Flavoring, Onion Juice Concentrate, Garlic**, Roasted Garlic**, Spice, Yeast Extract, Caramel Color, Sunflower Oil, Mushrooms**, Butter (Cream, Salt)**, Garlic Extract, Buttermilk, Enzyme Modified Butter, Skim Milk, Whey Protein Concentrate, Enzyme Modified Butter Fat And Oil, Whey, Soy Lecithin. **dehydrated
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.