Water, Celery, Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Vegetable Oil (Corn, Canola, And/Or Soybean), Cream, Salt, Whey, Monosodium Glutamate, Soy Protein Concentrate, Mustard Flour, Yeast Extract, Natural Flavoring, Beta Carotene For Color, Soy Lecithin, Onion Extract.
Contains: Wheat, Milk, Soy
Campbell’s® Condensed Cream of Celery Soup is a smooth, delicate blend of celery and cream. Keep it stocked for quick meals or family-pleasing recipes.
Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup is a delicate blend of mushrooms, cream and garlic. Keep our soup stocked to amp up recipes.
In a bowl. In a recipe. Campbell’s® Condensed Cream of Chicken Soup has been a trusted pantry staple in kitchens across America for decades, and now has more cream. Our classic Cream of Chicken soup is a smooth, rich combination of high-quality chicken stock, cream, and tender chicken meat with no antibiotics. Find comfort in it as an easily customizable soup, or use it as an extremely versatile ingredient for delicious weeknight dinners. Open up possibilities by using our soup as a quick starter for family-pleasing recipes, including everything from sauces and sides, to main dishes and casseroles. Visit Campbells.com for recipes such as Chicken Pot Pie and Easy Chicken & Rice, and join Campbell's in cooking creative!
Campbell's® Condensed 98% Fat Free Cream of Chicken Soup is a flavorful combination of high-quality chicken stock, tender chicken meat and cream.