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Cooking Sauces

Tangy Sweet and Sour Cooking Sauce

Make a delicious family meal in minutes with Campbell’s® Tangy Sweet and Sour Cooking Sauce. With Campbell’s® Sweet and Sour Sauce, there’s no need to measure spices – just add chicken, vegetables and pineapple, cook and serve over rice for homemade sweet and sour chicken in 30 minutes. This versatile cooking sauce can be used to make skillet meals, slow cooker meals and multi cooker meals. Serve up quick and easy meals any night of the week with Campbell’s® Tangy Sweet and Sour Cooking Sauce.
Nutrition Facts
About 5 Servings Per Container
Serving size 1/4 Cup (60mL)
Amount per serving
Calories 60
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 420mg 18%
Total Carbohydrate 12g 4%
Dietary Fiber 0g 0%
Total Sugars 9g
Includes 8g Added Sugars 16%
Protein <1g
Vitamin D 0mcg 0%
Calcium 10mg 0%
Iron 0.2mg 0%
Potassium 70mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Water, Tomato Puree (Water, Tomato Paste), Sugar, Red Peppers, Soy Sauce (Water, Soybeans, Wheat, Salt), Pineapple Juice Concentrate, Modified Food Starch, Distilled Vinegar, Honey, Contains Less Than 2% Of: Orange Juice Concentrate, Salt, Roasted Sesame Oil, Garlic, Lemon Juice Concentrate, Citric Acid, Ginger, Dried Garlic, Soy Lecithin. Contains: Wheat, Sesame, Soy.

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