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Bacon & Cheddar Green Bean Casserole

Bacon & Cheddar Green Bean Casserole
  • prep time: 10 min
  • total time: 40 min
  • serves: 12 people
  • calories: 206 1 serving

Everything’s better with bacon… and cheese. Make your favorite green bean casserole even better, just by adding these two ingredients. And no need to wait for a holiday to make this one - any day of the week will work!

Ingredients

cost per recipe: $10.72

  • 2 cans (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup
  • 1 cup milk
  • 1/2 cup shredded Cheddar cheese
  • 6 slices bacon, cooked and chopped (about 6 tablespoons)
  • 1/4 teaspoon ground black pepper
  • 8 cups cooked green beans or 4 cans (14.5 ounces each) any style Del Monte® Green Beans, drained
  • 2 2/3 cups French's® French Fried Onions

Instructions

  • Step 1

    Stir the soup, milk, half the cheese, 5 tablespoons bacon, black pepper, beans and 1 1/3 cups onions in a 3-quart baking dish.

  • Step 2

    Bake at 350°F. for 25 minutes or until the bean mixture is hot and bubbling and the beans are tender (for softer beans bake a little longer).  Stir the bean mixture.  Sprinkle with the remaining cheese, onions and bacon.

  • Step 3

    Bake for 5 minutes or until the onions are golden brown.

Reviews

(3)
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  • Extra crunchy

    August 9, 2017

    I used cream of broccoli instead of mushroom. Was a massive success it was gone in minutes.

  • Asiago and Parmesan

    November 18, 2018

    Great recipe. I substituted Asiago and Parmesan cheeses for the cheddar. Was a hit!!

  • Holiday Favorite

    November 6, 2017

    I add this to my weekly menu as soon as Thanksgiving gets close. LOVE this recipe!

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Calories 206
Total Fat 13.3 g
Sat. Fat 4.9 g
Cholesterol 11 mg
Sodium 594 mg
Total Carb 16.4 g
Dietary Fiber 2.6 g
Protein 6 g
Vitamin A 14 %DV
Vitamin C 9 %DV
Calcium 8 %DV
Iron 4 %DV
Calories 190
Total Fat 11.3 g
Sat. Fat 4.8 g
Cholesterol 11 mg
Sodium 546 mg
Total Carb 16.4 g
Dietary Fiber 2.6 g
Protein 6 g
Vitamin A 15 %DV
Vitamin C 15 %DV
Calcium 10 %DV
Iron 6 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.