Sweet Korean BBQ
Slow Cooker Sauces

Sweet Korean BBQ

Something different and delicious! Roasted ginger, sesame and soy sauce balance this rich, sweet sauce. Just pour over beef and slow simmer for a dish with amazing flavor that’s surprisingly simple to make.

How to Make

How to Make Sweet Korean BBQ

Sweet Korean BBQ

Ingredients You’ll Need
  • Boneless beef chuck roast (2 to 3 pounds)
  • Slow cooker (6 quart size recommended)
3 Simple Steps
  • 1

    Place beef into slow cooker. Pour sauce over beef. (no need to add water)

  • 2

    Cover and cook on low 7-8 hours or until beef is fork-tender (or cook on high 4-5 hours).

  • 3

    Shred beef and mix with sauce.

Try it with...

Follow the package directions, but make a simple swap or improvise with your favorite proteins, starches and veggies.
^For chicken: cover and cook on LOW 6 to 7 hours or until fork-tender. (Or cook on HIGH 3 to 4 hours; recommended when using chicken breasts)

Swap your
Beef

2-3 lbs pork chops or shoulder

or

2-3 lbs bone-in or boneless chicken breasts or thighs^

Add up to 2 cups to Slow Cooker
Vegetables

Carrots

or

Onions

Pair with a
Starch

Rice

or

Flour tortillas (tacos)

or make it your own!