Nutrition Facts & Ingredients
Serving Size 1 cup
Total Fat 9g
Sat. Fat 2g
Trans. Fat 0g
Carbohydrate Total 21g
Chicken Stock, Potatoes, Seasoned Cooked Beef (Contains Up To 10% Solution Of Beef Broth, Salt, Sodium Phosphate, Spices), Beer (Malted Barley, Corn Syrup, Hops, Yeast), Vegetable Oil, Bacon Bits (Bacon [Cured With Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite]), Contains Less Than 2% Of: Modified Food Starch, Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Whey, Salt, Sodium Phosphate)***, Onions***, Wheat Flour, Salt, Monosodium Glutamate, Soy Protein Concentrate, Cream ***, Flavoring, Wheat Germ Oil, Yeast Extract, Cheddar Cheese (Milk, Cultures, Salt, Enzymes, Calcium Chloride), Nonfat Milk, Flavoring (Including Cream), Beta Carotene For Color, Garlic***, Parsley***, Sunflower Lecithin, Sodium Phosphate, Caramel Color. ***dehydrated,
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** % Daily Values (DV) are based on a 2,000 calorie diet.