Water, Mushrooms, Vegetable Oil (Corn, Canola, And/Or Soybean), Modified Food Starch, Wheat Flour, Contains Less Than 2% Of: Cream (Milk), Salt, Whey, Soy Protein Concentrate, Monosodium Glutamate, Yeast Extract, Dried Garlic, Natural Flavoring.
Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup is a delicate blend of mushrooms, cream and garlic. Keep our soup stocked to amp up recipes.
Campbell’s® Condensed Cream of Chicken & Mushroom Soup is a flavorful combination of chicken stock, mushrooms, chicken meat with no antibiotics and cream. Great for adding rich flavor to recipes.
In a bowl. In a recipe. Campbell’s® Condensed Cream of Mushroom Soup has been a trusted pantry staple in kitchens across America for decades. Our classic cream of mushroom soup is a smooth, rich combination of mushrooms, fresh cream and garlic. Find comfort in it as an easily customizable soup, or use it as an extremely versatile ingredient for delicious weeknight dinners. Open up possibilities by using our soup as a quick starter for family-pleasing recipes, including everything from sauces and sides, to main dishes and casseroles. Visit Campbells.com for recipes such as Green Bean Casserole and Easy Beef Stroganoff, and join Campbell's in cooking creatively in the kitchen. M'm M'm Good!®
Campbell's® Condensed Healthy Request® Cream of Mushroom Soup is a smooth, heart-healthy* combination of mushrooms and cream. It’s the perfect low-fat ingredient for family-pleasing recipes.*WHILE MANY FACTORS AFFECT HEART DISEASE, DIETS LOW IN SATURATED FAT
AND CHOLESTEROL MAY REDUCE THE RISK OF THIS DISEASE