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Pork Chops with Creamy Onion Sauce

Pork Chops with Creamy Onion Sauce
  • prep time: 5 min
  • total time: 25 min
  • serves: 4 people
  • calories: 315 1 serving

Never cooked with condensed cream of onion soup before?  Go for it- this recipe for Pork Chops with Creamy Onion Sauce is the perfect place to start.  The soup provides all the flavor- it's creamy and rich with a subtle onion flavor that enhances anything it's paired with.  Only 3 ingredients (not counting the water) and 25 minutes total time until dinner is on the table.  Pork Chops with Creamy Onion Sauce will become one of your no-brainer weekday recipes, and if you don't have pork chops, you can use chicken breasts instead!


cost per recipe: $3.60

  • 1 1/4 pounds bone-in pork chop, 1/2-inch thick (about 4 pork chops)
  • 1 tablespoon vegetable oil
  • 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Onion Soup
  • 1/2 cup water


  • Step 1

    Season the pork with salt and pepper.  Heat the oil in a 10-inch skillet over medium-high heat. Add the pork and cook for 6 minutes or until browned on both sides (to prevent sticking, make sure the skillet and oil are hot before adding the pork).

  • Step 2

    Add the soup and water to the skillet and heat to a boil, stirring to scrape up any browned bits from the bottom of the skillet. Reduce the heat to low. Cover and cook for 5 minutes or until the pork is done.  Season to taste and serve.


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  • Great Recipe with one change

    Char S.
    May 9, 2020

    I have made my own version of this recipe several times before seeing this one using the Cream of Onion soup. My version uses the Cream of Bacon soup. What could possibly be better for slow simmering pork chops than creamy bacon sauce????

  • Scrumptious

    September 1, 2015

    This is probably the best pork chop recipe I have ever tried. Onion soup is a must. I prefer the onion soup to cream of celery, which was my usual go-to. I seasoned the chops and used sesame oil and added a splash of white wine to the soup and water. Additionally, I simmered the chops covered for 45 minutes. I thought 5 minutes didn't make sense. The chops melted in your mouth.

  • Delish !!!

    kim h.
    May 28, 2020

    I had a hard time finding cream of onion but i found it in the next state over (DE)... Well worth the trip !!

    • Campbell Soup Company
      May 28, 2020

      Thank you Kim! So glad you enjoyed the recipe!, and that you were able to find the Cream of Onion!


    Nancy P.
    May 7, 2020

    I've also made this in my slow cooker. I really like the cream of onion soup for this recipe.

  • Great Recipe

    August 11, 2015

    I have made this several times and my husband & I love it. I do season my chops with quite a bit of Garlic & Onion Powder. I also add pepper & salt. I simmer for about 20 min.

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    Calories 315
    Total Fat 17 g
    Sat. Fat 4.1 g
    Trans Fat 0 g
    Cholesterol 92 mg
    Sodium 528 mg
    Total Carb 7 g
    Dietary Fiber 0 g
    Sugar 1 g
    Added Sugars 0 g
    Protein 29 g
    Vitamin D 5 %DV
    Calcium 2 %DV
    Iron 7 %DV
    Potassium 9 %DV

    This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.