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Skillet Shrimp Scampi

Skillet Shrimp Scampi
  • prep time: 5 min
  • total time: 15 min
  • serves: 4 people
  • calories: 179 1 serving

Our shortcut scampi takes just 15 minutes to prepare and delivers delicious flavor that's sure to make this recipe a weeknight favorite. The versatile sauce does most of the work so you have more time to spend with your family.

Ingredients

cost per recipe: $13.30

  • 1 tablespoon vegetable oil
  • 1 pound uncooked shrimp (21 to 25 count per pound), peeled and deveined
  • 1 pouch (11 ounces) Campbell's® Shrimp Scampi Skillet Sauce

Instructions

  • Tips

    • Serving Suggestion: Great served over pasta!
    • Easy Substitution:  Substitute skinless, boneless chicken breast halves, cut into 1 1/2-inch pieces, for the shrimp.  Add the chicken to the skillet as directed in Step 2 and cook until browned.  Stir in the sauce and heat to a boil.  Reduce the heat to low.  Cover and cook for 5 minutes or until the chicken is cooked through.
  • Step 1

    Heat the oil in a 10-inch skillet over medium-high heat.

  • Step 2

    Add the shrimp and cook until slightly pink, stirring occasionally.

  • Step 3

    Stir in the sauce and heat to a boil.  Reduce the heat to low.  Cook and stir until the shrimp are cooked through.

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Calories 179
Fat Calories 90
Total Fat 10.1 g
Sat. Fat 3.3 g
Trans Fat 0.1 g
Sugar 1.38 g
Vitamin A 61
Vitamin C 0 mg
Calcium 76 mg
Iron 0.24 mg
Potassium 160 mg
Cholesterol 157 mg
Sodium 1220 mg
Total Carb 5.2 g
Dietary Fiber 0 g
Protein 15.4 g
Total Fat %DV 13 %DV
Sat. Fat 17 %DV
Vitamin A 7 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 1 %DV
Cholesterol 52 %DV
Total Carb %DV 2 %DV
Potassium 3 %DV
Fiber 0 %DV
Added Sugars 1.38 g
Vitamin D 0.1 mg
Vitamin E 1.81 mg
Vitamin K 7.1 mg
thiamine 0.023 mg
Riboflavin 76.384 mg
Niacin 2.016 mg
Vitamin B6 0.183 mg
Folate 22 mg
Vitamin B12 1.26 mg
Biotin 0 mg
Panthothenic Acid 0.352 mg
Phosphorus 285 mg
Iodine 0 mg
Magnesium 28 mg
Zinc 1.1 mg
Selenium 33.6 mg
Copper 0.206 mg
Manganese 0.033 mg
Chromium 0 mg
Molybdenum 0 mg
Chloride 0 mg
Choline 0 mg
Sodium %DV 1220 mg
Added Sugars 3 %DV
Vitamin D 1 %DV
Vitamin E 12 %DV
Vitamin K 6 %DV
Thiamin 2 %DV
Riboflavin 1 %DV
Niacin 13 %DV
Vitamin B6 11 %DV
Folate 6 %DV
Vitamin B12 53 %DV
Biotin 0 %DV
Panthothenic Acid 7 %DV
Phosphorus 23 %DV
Iodine 0 %DV
Magnesium 7 %DV
Zinc 10 %DV
Selenium 61 %DV
Copper 23 %DV
Manganese 1 %DV
Chromium 0 %DV
Molybdenum 0 %DV
Chloride 0 %DV
Choline 0 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.