Wow—this recipe for Super Chicken Casserole is the ultimate combination of comfort foods! It's basically a mac and cheese with chicken and vegetables, sprinkled with a layer of stuffing that bakes into a crunchy topping. Again, wow! Another wow factor—it uses ingredients you probably already have in your pantry! Cream of chicken soup transforms the macaroni mixture into a creamy mac and cheese, made into a one-dish meal with the addition of chicken and veggies. Raid your pantry and treat yourself to this Super Chicken Casserole tonight!
Step 1
Cook and drain the macaroni according to the package directions. While the macaroni is cooking, heat the oven to 400°F. Stir the stuffing, 1/4 cup Cheddar cheese and butter in a medium bowl.
Step 2
Stir the soup, milk, remaining 1/2 cup Cheddar cheese and garlic powder in a 2-quart, 11x8x2-inch or 9x9x2 baking dish. Stir in the cooked macaroni, chicken and peas and carrots. Season the mixture with salt and pepper.
Step 3
Bake for 20 minutes or until hot. Stir the chicken mixture. Sprinkle with the stuffing mixture.
Step 4
Bake for 10 minutes or until the stuffing mixture is golden brown.
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.
