Chicken Stock, Mushrooms, Vegetable Oil, Modified Food Starch, Wheat Flour, Cream (Milk), Chicken Meat, Chicken Fat, Contains Less Than 2% Of: Salt, Whey*, Chicken*, Monosodium Glutamate, Soy Protein Concentrate, Water, Yeast Extract, Flavoring, Beta Carotene For Color, Soy Protein Isolate, Sodium Phosphate, Celery Extract, Mushrooms*, Onion Extract, Sunflower Oil, Butter (Cream, Annatto).
In a bowl. In a recipe. Campbell’s® Condensed Cream of Chicken Soup has been a trusted pantry staple in kitchens across America for decades, and now has more cream. Our classic Cream of Chicken soup is a smooth, rich combination of high-quality chicken stock, cream, and tender chicken meat with no antibiotics. Find comfort in it as an easily customizable soup, or use it as an extremely versatile ingredient for delicious weeknight dinners. Open up possibilities by using our soup as a quick starter for family-pleasing recipes, including everything from sauces and sides, to main dishes and casseroles. Visit Campbells.com for recipes such as Chicken Pot Pie and Easy Chicken & Rice, and join Campbell's in cooking creative!
Campbell's® Condensed Healthy Request® Cream of Mushroom Soup is a smooth, heart-healthy* combination of mushrooms and cream. It’s the perfect low-fat ingredient for family-pleasing recipes.*WHILE MANY FACTORS AFFECT HEART DISEASE, DIETS LOW IN SATURATED FAT
AND CHOLESTEROL MAY REDUCE THE RISK OF THIS DISEASE
Campbell's® Condensed 98% Fat Free Cream of Chicken Soup is a flavorful combination of high-quality chicken stock, tender chicken meat and cream.
Campbell’s® Condensed Cream of Chicken with Herbs Soup is a flavorful combination of high-quality chicken stock, tender chicken meat and cream—all delicately seasoned with herbs.