If you haven't made this Tasty 2-Step Chicken Bake before, you should know, you will be making this a lot. It is hands-down one of the easiest, most versatile and foolproof recipes for chicken ever. Here's what you need to do- place the chicken into a baking dish- spread the soup on top. Cover and bake. 2 ingredients and 2 steps for moist, tender chicken in a creamy gravy. And you can customize Tasty 2-Step Chicken Bake to use whatever you have on hand- it will work with different condensed cream soups or see the tips below for more ideas!
Step 1
Heat the oven to 400°F. While the oven is heating, season the chicken with salt and pepper. Place the chicken into an 8x8x2-inch baking dish. Spread the soup over the chicken. Cover the baking dish.
Step 2
Bake for 25 minutes or until the chicken is done.
Calories | 212 | |
Total Fat | 5 | g |
Sat. Fat | 1 | g |
Trans Fat | 0 | g |
Cholesterol | 91 | mg |
Sodium | 529 | mg |
Total Carb | 5 | g |
Dietary Fiber | 0 | g |
Sugar | 1 | g |
Protein | 34 | g |
Vitamin D | 0 | %DV |
Calcium | 2 | %DV |
Iron | 6 | %DV |
Potassium | 6 | %DV |
Calories | 236 | |
Total Fat | 8 | g |
Sat. Fat | 2 | g |
Trans Fat | 0 | g |
Cholesterol | 91 | mg |
Sodium | 596 | mg |
Total Carb | 5 | g |
Dietary Fiber | 0 | g |
Sugar | 1 | g |
Protein | 34 | g |
Vitamin D | 0 | %DV |
Calcium | 2 | %DV |
Iron | 7 | %DV |
Potassium | 6 | %DV |
This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.